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Choose from the top consultants in the hospitality and catering industry.

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DGAC “David Guillot Accompagnement & Conseil”

Consultant en hôtellerie-restauration
Business Management
France
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Dimitri Garnier

Consultant Marketing
Marketing Expert
France
249  / jour
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Grégory Robyn

Gérant d'entreprise
Business Management
France
200  / jour
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Sylvain Pilate

Gestion, organisation, formation upselling, audit de service, ouverture de restaurant, recrutement
Business Management
France
1100  / jour