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Find the best consultants for your restaurant

Choose from the top consultants in the hospitality and catering industry.

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Showing 51 – 60 of 70 results
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Thierry Rousset

Senior Business Consultant
Franchise Expert
Spain
1500 € / jour
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Laure Demory

Business and Management coach
Management & Coaching
France
300 € / jour
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Parmentier Steeve

RESTAURATEUR
Management & Coaching
France
350 € / jour
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Moïse Sfez

Entrepreneur Homer Food Group
Chef Consultant
France
2500 € / jour
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Eloi Spinnler

Chef Orgueil
Chef Consultant
France
1000 € / jour
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Alexandre Giesbert

Entrepreneur Daroco
Entrepreneur
France
600 € / jour
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Adrien Alcina

Restauration - Événementiel
Entrepreneur
France
400 € / jour
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Marie Geffriaud

Coach consultante pour les dirigeants en restauration
Entrepreneur
France
600 € / jour
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