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Find the best consultants for your restaurant

Choose from the top consultants in the hospitality and catering industry.

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Showing 71 – 80 of 106 results
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Mathieu Laville

Chef consultant - Expert F&B - Foodexplorateur
F&B Expertise
France
800 € / jour
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Sébastien RENARD

Consultant Ouverture/Reprise d'hôtel et/ou de restaurant
F&B Expertise
France
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alicia

Direction projet et conseil F&B management
F&B Expertise
France
1100 € / jour
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Antoine Frechard

Guest Experience Project Manager
F&B Expertise
France
90 € / jour
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Gregory Vigliola

Directeur Restauration
F&B Expertise
France
300 € / jour
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