Find the best consultants for your restaurant

Choose from the top consultants in the hospitality and catering industry.

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Showing 21 – 30 of 213 results

Cédrine Metz

Consultante culinaire et optimisation production

Location: France

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Estelle Moreno

Consultante F&B | Conceptualisation & ouverture de restaurants

Location: France

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Camille Barthélemy

Audit expérience client - Hôtellerie & Restauration

Location: France

Rate: 800,00 € / hr

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Pierre Hugueny

Marketing digital - Référencement naturel et local

Location: France

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Brice Enriore

Consultant ouverture

Location: France

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Jean Philippe Rosa

Restaurateur

Location: France

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Catherine Lorenzo

Cuisine

Location: France

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Nicolas Breneliere

Chef de cuisine - Consultant

Location: France

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David Seheux

Chef propriétaire de restaurants

Location: France

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Obadia

Consultant restauration

Location: France

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